Dan lowongan yang pakai email gratisan bisa lihat di sini, lebih hati-hati mengirimkan CV-nya yah, ga tau seperti contoh SCAM di sini or bukan :(
Bekerja salah satu tujuannya adalah untuk beribadah, maka carilah tempat ibadah yang cukup baik :)
Karena batasan dari Blogger cuma 50 posting/hari, maka gw buat blog lanjutannya di sini.

Mar 12, 2008

Fw: [vacancy] Vacancies at SMART

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-----Original Message-----
From: jimmi setiawan <jimmi_setiawan@yahoo.com>

Date: Mon, 10 Mar 2008 02:04:40
To:vacancy@yahoogroups.com
Subject: [vacancy] Vacancies at SMART


We are an integrated palm-based consumer company under one of the well-established conglomerate in Indonesia. Due to our aim to become the prominent edible palm-based consumer player in the global market, now we are recruiting highly caliber individuals to fill in our open position as :
Product Manager (PM)
v Male/Female, 28 - 38 years old & Bachelor Degree from any major, Food Technology is an advantage.
v Min. 3 years exp. in marketing area, preferably from food industry.
v Excellent knowledge & skill in brand management, sales & promotion, coordinating with agencies, brand launching & handling complaint for industrial customer.
Promotion Manager ( PRM )
v Female, 24 - 30 years old & Bachelor Degree from any major, preferable in Marketing or Communication.
v Min. 3 years exp. in marketing or promotion area. Preferable from FMCG.
v Excellent knowledge & skill in promotion management (promotion material, ATL or BTL, etc).
Trader (TRO)
v Male / Female, 25 – 35 years old & Bachelor Degree majoring Marketing, Master Degree is an advantage.
v Min. 3 years exp. in related field (export - import or trading jobs) & having a solid networking (domestic & international).
Project Engineer (PE)
v Male, 27 – 35 years old & Bachelor Degree from reputable university majoring in Mechanical / Electrical.
v Min. 4 years exp. in manufacturing or bulking or development project.
Business Controller (BC)
v Male / Female, 25 – 35 years old & Bachelor Degree majoring Accountancy.
v Min. 3 years exp. in big accounting firms.
v SAP knowledge is preferable.
International Business Manager (IBM)
v Male/Female, Bachelor degree from any major.
v Min. 5 years exp. in export sales (preferably from FMCG/Food Industry).
v Excellent knowledge & skill in international/export sales & marketing.
Project Lead SAP Financial – FICO (SAP FICO)
v Min. 3 years in SAP Applications in SAP Financial with min. 1 year of Lead/Project Mgt experience.
v Min. 2 - 3 cycles of implementation experience.
SAP Specialist CO (SAP – CO)
v Min. 1 year in SAP Applications in SAP CO.
v Min. 1 cycle of implementation experience.
Project Lead SAP Logistic - MM, QM, PP, PM (SAP LOG)
v Min. 3 years in SAP Applications in SAP with min. 1 year of Lead/Project Mgt experience.
v Min. 2 - 3 cycles of implementation experience.
SAP Specialist MM (SAP MM)
v Min. 1 year in SAP Applications in SAP MM.
v Min. 1 cycle of implementation experience.
Internal Auditor (IA)
v Male/ Female, max. 29 years old & Bachelor Degree from reputable university with min. GPA : 3,00.
v 3 – 6 years exp. as Internal Auditor in big accounting firms or in FMCG company (distribution or principal).
ASM Semarang Based (ASM)
v Bachelor degree from any major
v Min. 3 years exp. as Area Sales Manager in FMCG Industry, handling distribution & traditional market with covered area Central Java (including Yogyakarta).
v Willing to be posted in Semarang, preferable domicile in Semarang.
KAS (KAS)
v Male, 23 – 30 years old & Bachelor degree from any major.
v Min. 2 years exp. as Key Account in FMCG Industry (preferable food).
v Willing to be posted in Jakarta / Semarang / Yogyakarta / Medan / Bali.
GENERAL REQUIREMENTS
v Good analytical skill, strong leadership, integrity & team work
v Willing to travel is essential
v Must be excellent command in English. Mandarin or other language is an advantage
v Computer literacy & good interpersonal skill

Please send your resume to:
HRD DEPARTMENT
PO.BOX 7702 / JKPWK
JAKARTA-10350
hrdref@smart-tbk.com
Please quote the position code on the top left corner of the envelope

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